Still Life with Pear and Grapes

Édouard Quitton, born in 1842 in Péruwelz, Belgium, was a distinguished painter celebrated for his evocative still lifes, particularly those featuring poultry, as well as genre scenes, portraits, landscapes, and compositions with figures. His artistic journey extended beyond the canvas, as he also made a mark as an illustrator.

Quitton’s artistic education began at the Academies of Tournai and Antwerp, where he studied under the guidance of the esteemed painter Joseph Stallaert (1825-1903). These formative years laid the foundation for his future work, blending technical skill with a deep appreciation for the natural world.

Throughout his career, Quitton focused primarily on painting in Antwerp, where he established himself as a prominent figure in the art community. He also spent time in England, further enriching his artistic perspective and broadening his experience.

His work was widely recognized and exhibited, with notable appearances at the Salon of Namur in 1874 and the 35th Exhibition at the Casino in Ghent in 1892. The latter was held in celebration of the centenary of the Royal Society for the Encouragement of Fine Arts in Ghent, highlighting Quitton’s significant contribution to the art world.

Quitton’s dedication to his craft and his ability to capture the essence of his subjects ensured that his work was celebrated both in Belgium and abroad. His paintings can be found in esteemed collections, including the National Museum in Warsaw and the Fine Arts Museums of San Francisco.

Édouard Quitton passed away in 1934 in Laeken, Belgium. His legacy endures through his artwork, which continues to be appreciated for its meticulous detail and vibrant representation of everyday life.